全席扉付き完全個室　３時間飲み放題　直送鮮魚×四季旬菜　板前和食　魚匠　新橋店

◇◆Three kinds of appetizers served individually◆◇

A colorful array of appetizers are brought together on a beautiful plate.

These pickled cucumbers, wrapped in fresh shiso leaves, offer an irresistible refreshing sensation that spreads in your mouth along with their delightful aroma.

Okinawan-grown thick mozuku seaweed vinegar is characterized by its gentle acidity, allowing you to feel the bounty of the sea.

Furthermore, the marinated horse mackerel and pickled ginger salad offers an exquisite balance of sweetness and sourness, stimulating the appetite.

◇◆Beef Tongue Choreg Salad◆◇

This Choreg Salad, generously filled with juicy beef tongue, offers a new and flavorful dish to enjoy with crisp vegetables.

The special sesame dressing brings everything together, creating a salad where the savory flavor of the meat and the freshness of the vegetables blend perfectly, resulting in a delightful texture.

◇◆Assortment of 3 Kinds of Fresh Sashimi◆◇

A luxurious dish featuring fresh sashimi.

Fresh bluefin tuna is characterized by its vibrant red flesh and melt-in-your-mouth texture, and its sweetness spreads in your mouth.

Seared golden snapper offers a delightful combination of savory aroma and rich, meaty flavor.

Squid from Hokkaido is characterized by its sweetness and firm texture.Please enjoy the freshest combinations that change depending on what's in stock.

◇◆Assortment of fried horse mackerel with shiso leaves and scallop cream croquettes◆◇

The crispy fried horse mackerel with shiso leaves is accented by the fragrant shiso leaves, creating an exquisite harmony of flavors.With every bite, the delicious flavor of the seafood spreads, bringing a smile to your face.

The scallop cream croquettes have a creamy filling that melts in your mouth, and the rich flavor of the shellfish makes you feel happy.

◇◆Seasonal Specialty◆◇ (October onwards: Seared bonito from Kochi Prefecture)

The seared bonito from Kochi Prefecture is a dish carefully prepared by skilled artisans.

The surface is lightly seared, offering a savory flavor, while the inside retains the fresh, raw taste.

When enjoyed with our special ponzu sauce, the refreshing flavor is enhanced, allowing you to feel the changing seasons.

◇◆Rice cooked with sakura shrimp◆◇

Rice cooked with sakura shrimp is a luxurious dish that allows you to enjoy the plump texture of the shrimp.

The delicious flavor of the shrimp permeates the rice, allowing you to enjoy a rich and deep taste.

Its simple yet profound flavor will leave you feeling happy until the very last bite.

*Contents may change depending on availability.