全席扉付き完全個室　３時間飲み放題　直送鮮魚×四季旬菜　板前和食　魚匠　新橋店

■Appetizer■ Seasonal appetizers ~Assortment of three~

A three-course appetizer platter featuring seasonal ingredients.

Enjoy the start of the course slowly, savoring the different flavors of each ingredient.

■Seasonal Vegetables■ Seafood salad with fresh fish and seasonal vegetables

A seafood salad combining fresh seasonal vegetables and fresh seafood.

This dish offers a refreshing taste, with the texture of vegetables harmonizing perfectly with the delicious flavor of fresh fish.

■Sashimi■ Freshly caught fish sashimi of the day ~Three-item assortment~

A three-kind assortment of fresh fish, carefully selected from the day's catch.

Please enjoy the differences in texture, fat content, and flavor of each type of fish.

■Deep-fried dishes■ Deep-fried horse mackerel with shiso leaves and shrimp paste with eggplant

The horse mackerel is deep-fried with fragrant perilla leaves, and the eggplant is paired with a flavorful shrimp paste.

These two types of fried dishes allow you to enjoy the best of both seafood and vegetables at once.

■Grilled Dishes■ Grilled yellowtail collar with natural salt

We've prepared fatty yellowtail collar with a simple salt-grilling method to bring out its fragrant flavor.

Enjoy the plump flesh and the rich flavor that can only be found near the bone.

■Exceptional Dish■ "Chef's Special" Seasonal Specialty

A daily special prepared by the head chef using seasonal ingredients and the day's recommendations.

What will be featured is a surprise for the day.

■Meal■ Sansai Bara Chirashi Sushi

A gorgeous scattered sushi dish topped with a variety of colorful seafood.

The savory flavor of the seafood harmonizes perfectly with the moderate acidity of the vinegared rice, making it the perfect dish to finish your meal.