Course details

[All-you-can-drink for 3 hours] Fresh fish sashimi platter with today's Saikyo-yaki, sweet snapper and shrimp specialties, and "Ginpa" chirashi, 6 dishes in total, 7120 yen ⇒ 6000 yen

[All-you-can-drink for 3 hours] Fresh fish sashimi platter with today's Saikyo-yaki, sweet snapper and shrimp specialties, and "Ginpa" chirashi, 6 dishes in total, 7120 yen ⇒ 6000 yen

By using a coupon6000 yen(Tax included)

  • 6items
  • 2persons-
All-you-can-drink available

It is a luxurious experience where you can enjoy the bounty of the sea and seasonal ingredients.The refreshing platter of three appetizers is followed by a seafood marinated salad made with plenty of fresh seafood and vegetables.You can enjoy the delicious taste of three kinds of luxurious sashimi, including raw tuna, golden-eyed snapper, and red squid, and the deep-fried tilefish and eggplant with shrimp paste create an exquisite harmony.Enjoy the delicious flavor of the fish in a Saikyo-yaki dish, and finish off with a festive Sansai Bara Chirashi Donburi.Please enjoy the bounty of the season to your heart's content.

Course menu

◇◆Assortment of 3 types of appetizers◆◇

A colorful appetizer that is a beautiful dish to feast your eyes on.

Pickled cucumbers wrapped in fresh shiso have a refreshing aroma and a cool feeling with just one bite.

Okinawa's thick mozuku vinegar has a subtle, subtle acidity that allows you to fully enjoy the bounty of the sea.

The horse mackerel and pickled ginger salad creates an excellent balance of sweet and sour flavors, whet your appetite.

◇◆Marinated seafood salad◆◇

The seafood marinated salad combines fresh seafood with colorful vegetables and is finished with a refreshing dressing, making it light and tasty.

Enjoy the harmony of textures and flavors while feeling the bounty of the sea.

◇◆Assortment of 3 kinds of sashimi◆◇

A plate filled with a generous serving of fresh sashimi.

Fresh bluefin tuna is characterized by its vibrant red meat and melt-in-the-mouth texture, with a sweet flavor that spreads in your mouth.

The seared golden-eyed snapper has an exquisite combination of savory flavor and meaty umami, and you can also enjoy the sweetness and crunch of the red squid.

Please enjoy the freshness of our ingredients, which change depending on the stock.

◇◆Tatsuta-age sweet snapper, eggplant with shrimp paste◆◇

The deep-fried tilefish has a crispy batter and the delicious flavor of juicy fish, and the taste of seafood spreads in your mouth with every bite.

Eggplant shrimp dumplings have a soft shrimp flavor and a smooth texture that is exquisite.Both dishes create an exquisite harmony.

◇◆Daily Fresh Fish Grilled in Kyoto Style◆◇

Today's fresh fish, saikyo-yaki, is a delicacy marinated in sweet saikyo miso and slowly grilled.

The umami of the fresh fish caught that day, such as silver cod, Spanish mackerel, and coho salmon, is highlighted, and you can enjoy a texture that melts in your mouth.

◇◆Sansai Bara Chirashi Rice Bowl◆◇

Sansai Bara Chirashi Donburi is a luxurious dish with a gorgeous arrangement of colorful ingredients.

With fresh fish, seasonal vegetables and a sprinkling of fragrant sesame seeds, it is visually beautiful and a perfect final dish.

Please enjoy this special taste that will bring you happiness every time you eat it.

All-you-can-drink menu

·beer
· Sapporo black label
·Highball
・Dewar's Highball, Ginger Highball, Cola Highball, Lime Highball, Kiwi Highball, Plum Highball, Kyoho Highball, Green Apple Highball, Peach Highball
·sour
・Lemon sour, lime sour, grapefruit sour, shekwasha sour, peach sour, red ball wine sour, tomato sour, salty plum sour, Kyoho grape sour, green apple sour, kiwi sour, yuzu sour, chuhai, oolong highball, black oolong highball, green tea highball
·wine
・Carlo Rossi (dark/white)
· Shochu
・Soft barley, spicy sweet potato
·Sake
・ Ozeki (cold / kanzake)
·Fruit wine
・Refreshing plum wine, white peach wine, Kyoho grape wine, lychee wine
·Cocktail
・Gin and tonic, Moscow mule, cassis grapefruit, cassis Calpis, cassis oolong, cassis soda, cassis orange, peach oolong, lychee orange, fuzzy navel
·Soft drink
・Black oolong tea, green tea, cola, ginger ale, orange juice, grapefruit juice
・[Get premium all-you-can-drink for +800 yen!]
The following menus will be added:
·Highball
・Maker's Craft Highball, Chita Highball, Kaku Highball, Ao Highball, Dewar's 12 Year Highball
· Shochu
・Kyouzuki Acerola, Kyozuki Yuzu, Dorogame, Kurokirishima, Kuromaru, Tajibei
·Sake
・Hakkaisan, Sawanoi, Ryusei, Snow Matsushima, Amabuki, Snow Bosha
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
Monday: 3 hours
Tuesday: 3 hours
Wednesday: 3 hours
Thursday: 3 hours
Friday: 2 hours
Saturday: 3 hours
Sunday: 3 hours
Holidays: 3 hours
Day before holiday: 2 hours
Reservation deadline
Until 21:00 on the day of your visit

2025/01/08 update